Compartment Plates Wholesale — 2CP, 3CP, 4CP & 5CP for HoReCa

The Compartment Plates Range

Ecodyne compartment plates are available in 2CP, 3CP, 4CP and 5CP formats — in three formats: 10 inch round (2CP, 3CP), 12 inch round (4CP) and 12×10 inch rectangular thali (5CP) — for full-meal single-plate service. Designed for HoReCa, institutional catering, corporate events, school meal programmes and thali-style restaurant service. No sauce migration between compartments. Sterile at point of manufacture. LFGB §30 §31 certified.

The 5CP format replicates the traditional Indian thali layout and is the preferred choice for South Asian restaurant events and festival catering. The 3CP and 4CP formats are the standard for corporate and institutional catering where full meal plus accompaniments are served on one biodegradable plate. Pack: 25 pieces, 19-micron POF shrink, 100 per carton. MOQ: one 20ft FCL.

The single-plate full-meal format solves a real operational cost in institutional and event catering: it eliminates crockery washing, eliminates sorting between compartmentalised dishes, and eliminates landfill (the plates biodegrade in 90–120 days in standard soil conditions). The natural palm leaf material does not absorb flavours between compartments — sauces stay within their intended division without wicking across the plate surface.

Mixed compartment formats (2CP, 3CP, 4CP, 5CP) and combinations with the plate, bowl and platter ranges are accepted in a single 20ft or 40ft container at no extra charge. Custom compartment configurations — specific compartment counts, sizes or layouts for branded foodservice programmes — are available on request. Standing inventory across the four standard formats supports immediate dispatch.